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On today’s edition of Coffee & Cochon, Brad Jackson and Rich Cromwell discuss the upcoming summer grilling season, what you need to get started, and the perfect cocktail for the occasion.
If you’d like to email us, you can do so at coffeeandcochon[at]gmail.com. We hope you enjoy the show.
Related Links:
The Differences Between Gas and Charcoal Grills
It’s Almost Springtime, So Here Are Some Tips To Get You Grilling
Ranch Water
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All music on Coffee & Cochon is provided by Cody Vonier.
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