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On today’s edition of Coffee & Cochon, Brad Jackson and Rich Cromwell discuss the college football season, how to make smoked queso dip, and we drink a Southside Fizz.
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Related Links:
Texas vs. Alabama score, takeaways: ‘Horns impress by silencing Tide, ending Bama’s 21-game home win streak
Smoked Dip
Every cocktail is best when shaken in an Elevated Craft cocktail shaker!
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All music on Coffee & Cochon is provided by Cody Vonier.
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