Joe Wilson on Confit Squirrel and Cooking Steaks for Fallen Heroes

February 28, 2022

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On today’s edition of Coffee & Cochon, Brad Jackson and Rich Cromwell are joined by Joe Wilson to discuss Benton Co. Squirrel Festival, yes, I said squirrels, Steaks for Sheepdogs, and his version of Worcestershire sauce.

If you’d like to email us, you can do so at coffeeandcochon[at] We hope you enjoy the show.

Related Links:
“Wilsonshire” Sauce
Joe Wilson’s Spices
Steaks for Sheepdogs

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